French Roast 2lb Bag (Case of 4)

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2 lb retail bag filled with our French Roast coffee. A nice option for customers who like darker roasted coffee. Medium to heavy bodied with a bursting aroma. A true eye opener.


Packed in cases of 4 and great for easy shelf displaying.

Ingredients: 100% Arabica coffee

About Our Coffee

Immediately after roasting, the coffee is packaged into 2 lb nitrogen-flushed bags. This process forces nitrogen into the package, replacing the oxygen, that would otherwise quickly age the coffee. The nitrogen preserves the wonderful flavor characteristics of fresh-roasted coffee. Coffee Masters also utilizes valves embedded into each retail bag which allows the coffee to de-gas, but prevents exposure to oxygen.

Our beans are roasted daily in our eco-friendly Loring Smart Roaster. We seek out the best green coffee beans from all over the world so we needed a roaster to match. And we found it in the Loring Smart Roaster S35 Kestrel.  With the S35, we get the flexibility of roasting anywhere from 77 lbs large batch roasts to 15 lb custom roasts. The built in touch screen control panel allows our roastmaster to customize and save every roast profile to ensure your coffee is consistent cup after cup. This convection air roaster protects the natural flavors by allowing very little oxygen into the roast chamber and letting the clean, natural taste of the beans shine through.


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  • 2 lb retail bag filled with our French Roast coffee. A nice option for customers who like darker roasted coffee. Medium to heavy bodied with a bursting aroma. A true eye opener.


    Packed in cases of 4 and great for easy shelf displaying.

    Ingredients: 100% Arabica coffee

    About Our Coffee

    Immediately after roasting, the coffee is packaged into 2 lb nitrogen-flushed bags. This process forces nitrogen into the package, replacing the oxygen, that would otherwise quickly age the coffee. The nitrogen preserves the wonderful flavor characteristics of fresh-roasted coffee. Coffee Masters also utilizes valves embedded into each retail bag which allows the coffee to de-gas, but prevents exposure to oxygen.

    Our beans are roasted daily in our eco-friendly Loring Smart Roaster. We seek out the best green coffee beans from all over the world so we needed a roaster to match. And we found it in the Loring Smart Roaster S35 Kestrel.  With the S35, we get the flexibility of roasting anywhere from 77 lbs large batch roasts to 15 lb custom roasts. The built in touch screen control panel allows our roastmaster to customize and save every roast profile to ensure your coffee is consistent cup after cup. This convection air roaster protects the natural flavors by allowing very little oxygen into the roast chamber and letting the clean, natural taste of the beans shine through.


2 lb retail bag filled with our French Roast coffee. A nice option for customers who like darker roasted coffee. Medium to heavy bodied with a bursting aroma. A true eye opener.


Packed in cases of 4 and great for easy shelf displaying.

Ingredients: 100% Arabica coffee

About Our Coffee

Immediately after roasting, the coffee is packaged into 2 lb nitrogen-flushed bags. This process forces nitrogen into the package, replacing the oxygen, that would otherwise quickly age the coffee. The nitrogen preserves the wonderful flavor characteristics of fresh-roasted coffee. Coffee Masters also utilizes valves embedded into each retail bag which allows the coffee to de-gas, but prevents exposure to oxygen.

Our beans are roasted daily in our eco-friendly Loring Smart Roaster. We seek out the best green coffee beans from all over the world so we needed a roaster to match. And we found it in the Loring Smart Roaster S35 Kestrel.  With the S35, we get the flexibility of roasting anywhere from 77 lbs large batch roasts to 15 lb custom roasts. The built in touch screen control panel allows our roastmaster to customize and save every roast profile to ensure your coffee is consistent cup after cup. This convection air roaster protects the natural flavors by allowing very little oxygen into the roast chamber and letting the clean, natural taste of the beans shine through.